Elkmont Station is an upscale New American restaurant in Knoxville with a chef-driven, seasonally inspired menu that blends Southern-influenced comfort classics and refined, inventive dishes — from starters like seared scallops and pimento cheese fritters to entréeslike ribeye steak frites, roasted Carolina trout, shrimp & grits, duck à l’orange, and handmade pasta — all crafted with fresh, high-quality ingredients and paired with creative cocktails in a warm, mountain-lodge-inspired setting.